Pitted Green Olives​

Pitted Green Olives​

Carefully selected green olives, professionally pitted to preserve their shape and texture. They are characterized by a balanced flavor and soft texture, making them ideal for direct eating and quick use in various dishes.

Characteristics of Pitted Green Olives​

Type: Pitted Green Olives
Texture: Soft and easy to eat
Taste: Balanced with a carefully seasoned brine
Color: Light to medium natural green
Preparation: Pitted carefully without affecting the texture

Benefits of Pitted Green Olives​

  • Rich in natural antioxidants

  • Helps improve digestion

  • A good source of healthy fats

  • Supports heart health

  • Lower in calories compared to other snacks

Uses of Pitted Green Olives​

  • Suitable for direct eating

  • Perfect for salads and appetizers

  • Used in sandwiches and pizza

  • Ideal for light cooking and garnishing dishes

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FAQ

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We offer a variety of pickled olives in different sizes and flavors, prepared using traditional methods and high-quality standards.

Yes, our olive oil is 100% pure extra-virgin, cold-pressed, and free from additives or preservatives.

 

Yes, we offer local and international shipping. Delivery time may vary depending on your location.

 

Store olive oil in a cool, dark place away from sunlight to keep its taste and nutritional value intact.

Our products are produced according to international food safety standards such as ISO and HACCP.