Our products are made from the finest olive harvests, processed using safe, modern methods to ensure exceptional taste, purity, and quality in every bite and every drop.
We provide the finest pickled olives and premium olive oil extracted from the best olive fruits, using safe manufacturing methods and exceptional quality that meets the expectations of our customers in Egypt and abroad.
Blessed Tree is a company specialized in producing and packaging pickled olives and natural olive oil. We strive to offer high-quality food products that compete in both local and global markets.
We pay close attention to every detail—from selecting raw materials to all stages of production and packaging—to ensure a healthy, safe, and fresh product.
Premium Olives & Olive Oil for Every Need
Olive Oil Products
Extra virgin and refined olive oil, carefully extracted and packed for cooking, frying and gourmet dishes.
Olives Products
Selected green and black table olives, available in different cuts, flavors and packaging options.
we achieve the highest olive and olive-oil yields using innovative, proven solutions
Our olive oil is crafted with the utmost care, using only the finest olives grown in optimal conditions. Every batch undergoes strict quality checks to ensure exceptional flavor, purity, and consistency.
Each olive is carefully selected and harvested by hand at peak ripeness. This traditional approach protects the fruit from damage, resulting in a cleaner, smoother, and more authentic olive oil.
Our production follows rigorous global safety and hygiene regulations. From cultivation to bottling, every step is monitored and certified to meet internationally recognized food safety standards.
Discover a curated selection of premium olive and olive-oil products crafted with care from our handpicked groves. Each item reflects our commitment to quality, authenticity, and the rich heritage of olive cultivation.
Crisp and fresh green olives carefully pitted for convenience. Perfect for cooking, salads, sandwiches, and everyday use without the hassle of removing the seed.
Natural olive oil obtained from the first pressing without any chemical processing. It has a slightly lighter flavor and higher acidity than extra virgin, making it suitable for cooking, sautéing, and everyday household use while still maintaining natural richness.
Olive oil with high acidity and strong taste, usually not suitable for direct consumption unless refined. It is commonly used for industrial purposes, refining, or blending. Lampante oil comes from lower-quality olives but is later processed to make it safe and usable
A premium Greek olive known for its almond shape, deep purple color, and bold, fruity flavor. Kalamata olives are perfect for Mediterranean dishes and high-end food recipes
